
Gastronomy and regional products
Burgundy in France, is a paradise for food and wine lovers. From iconic specialties like mustard and snails to world-class wines, the region is rich in culinary delights. Whether you prefer a cosy traditional inn or a Michelin-starred restaurant, there’s something for every palate. For a deeper experience, follow the scenic routes to discover the secrets of Burgundy’s exceptional terroir.

Local specialities and products
If you have never tasted the snails, mustard and pain d'épices of Burgundy, then you haven't yet had the full experience.
Best eats
In Burgundy there's a tradition in fine dining : choose from traditional farm inns, Michelin-starred establishments...for delicious experiences.
Recommendations
New fantastic restaurants to try out in Burgundy, and much more!

Visit la Cité Internationale de la Gastronomie et du Vin
In Dijon, Burgundy's capital, don’t miss this unique place devoted to showcasing French gastronomy and art of living.
Ideas for weekends with a Michelin-starred chef
How about a gourmet weekend getaway to discover the Michelin-starred chefs of Burgundy?

Take some regional specialities home
Here is a list of all the shops and specialised outlets to stock up on Burgundy's mouthwatering products : cheese, mustard, pain d'épices... you can also buy these products straight from the producers themselves.
Where can you find local products ?Gourmet visits and routes
Explore the rich terroirs of Burgundy and taste the region’s exceptional specialties. From markets to tastings and chats with chefs and producers, discover Burgundy’s rich culinary heritage.

The Valley of Gastronomy
Did you know that between Dijon and Marseille there are no less than :
- 99 Michelin-starred chefs
- 877 wine cellars

Autumn special
In autumn, enjoy delicious dishes made from the best seasonal ingredients.
Burgundy truffles, forest mushrooms, pain d'épices and so much more. Treat yourselves to the wonderful local products of Burgundy this autumn!
Autumn food experiences